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Image by Pawel Czerwinski
Mexican Street Decoration
Image by Liz Lawrence

¡Hola de Refresco!

The journey to wellness is a long and complicated one. I was a chubby kid, and frankly, I’m still a chubby big kid.

 

"I try to make better choices when it comes to what I eat and drink. Out of that, Refresco came to life." 

 

I was born and raised in the desert, in the West Texas town

of El Paso where you can get the tastiest Mexican food, unequivocally, I think the best is found in Mama Tina’s kitchen. In my quest to find a lower-sugar and dairy-free alternative to my mom’s creamy horchata, I came up with ORchata. It is refreshingly delicious and it tastes like home. 

 

Our beverages are made with natural, uncomplicated ingredients that pair with all of your favorite Mexican dishes, even the non-traditional ones. 

 

¡PROVECHO! 

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Manny Ozaeta

Founder & "M.O." of Refresco by Mo

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